Who was Emilia Hazelip
We have already talked about synergistic agriculture in a previous article, but today we would like to take a deeper look at...
Self-sufficient health
Human beings, like the earth, need balance and biodiversity to live fully and achieve the best of themselves Most of the life...
RE-start taking care of the world
Permaculture, self-sufficiency and a great desire to improve our lives. When I find myself talking to someone about what the future of...
Water in Permaculture
Strategies for a water-rich soil Water covers 70% of our planet, even though we can only use a minimum part of it,...
WHAT WE PLANTED AT THE FARM
Since 2010 we have planted at the Farm several thousands of plants including bushes, fruit trees, flowers, vegetables, etc. Let’s see in...
EXPERIMENTS AT THE FARM: growing potatoes
During the course on How to create an eco-friendly vegetable garden with Sergio Abram (April 2011) we decided to spare 3 vegetable...
SYNERGISTIC AGRICULTURE
We cannot talk about synergistic agriculture without speaking of its inventor, the Spanish permaculturist Emilia Hazelip (1937 – 2003) who developed and...
FOOD AND ENERGY SELF-SUFFICIENCY FOR A BETTER FUTURE
We believe that food and energy self-sufficiency and green building can be the answers to the great challenges we are living for...
GENTIL ROSSO AND SENATORE CAPPELLI WHEAT FLOURS
The first two flours produced at the Farm with 2014 harvest are now available.
GREEN RENOVATION OF THE HISTORICAL BUILDING “CASELLE DI PAGANICO”
After almost three years spent reorganizing the fields, terracing, creating vegetable gardens, building dry walls, fences, a water supply system, laying underground...
BUILDING SOLAR PANELS IS EASY!
From July 11th to 13th 2015 the Farm hosted a course on self-construction of solar panels. The expert Luigi Lisi taught participants...
THE NATIONAL PARK OF THE CASENTINO FORESTS, MONTE FALTERONA AND CAMPIGNA
Close to the Farm and between Romagna and Tuscany, we find one of the most beautiful green areas in Europe: The National...